Drivers and Barriers of Whole Grain Consumption
in the Philippines: 2019 Expanded
National Nutrition Survey
Imelda Angeles-Agdeppa1, Josie Platon-Desnacido1*,
Apple Joy D. Ducay1, Charmaine A. Duante1, and Kit Phanvijhitsiri2
1Department of Science and Technology–Food and Nutrition Research Institute,
Bicutan, Taguig City, Metro Manila 1631 Philippines
2PepsiCo Services Asia Ltd.,
622 Emporium Tower, 17th and 22nd Floor, Sukhumvit Road,
Klongton, Klongtoey, Bangkok 10110 Thailand
*Corresponding author: This email address is being protected from spambots. You need JavaScript enabled to view it.
[Download]
Angeles-Agdeppa I et al. 2022. Drivers and Barriers of Whole Grain Consumption in the Philippines: 2019
Expanded National Nutrition Survey. Philipp J Sci 151(5): 1845–1855. https://doi.org/10.56899/151.05.25
